Genoa Fruit Slab Cake

Lovemore Genoa Fruit Slab Cakes are a deliciously Moist Fruit Cake made with Juicy Sultanas and Cherries.

For the greatest results, put this cake in the fridge for up to an hour before cutting for the perfect slice.

Sultanas (34%), Sugar, Rice Flour, Water, Glace Cherries (7%) (Cherries, Glucose-fructose Syrup, Sugar, Colour (Erythrosine), Preservatives (Potassium Sorbate, Sulphur Dioxide), Acidity Regulator (Citric Acid)), Potato Starch, Egg, Mixed Peel (3%) (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid), Preservatives (Potassium Sorbate, Sulphur Dioxide)), Margarine (Palm Oil, Palm Stearin, Water, Coconut Oil, Rapeseed Oil, Lemon Juice), Rapeseed Oil, Glucose Syrup, Humectant (Glycerol), Maize Flour, Palm Oil, Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate), Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Flavouring, Salt, Emulsifiers (Polyglycerol of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Acidity Regulators (Stearic Acid, Potassium Hydroxide).

For allergens, see ingredients in bold.

Made in a factory that handles nuts.

Gluten Free and Wheat Free.

Suitable for Coeliacs and Vegetarians.

While every care has been taken to ensure product information is correct, at times our product recipes are updated and therefore ingredients, nutritional values and allergens may change. You should always read the product label and not rely solely on the information provided on the website.