Red Yeast Rice, 1200 mg, 60 Tablets

£23.99 23.99

Description

  • Nutritional Support
  • Concentrated 10:1 Extract
  • Non-GMO
  • A Dietary Supplement
  • Vegetarian - Vegan
  • General Health
  • Family Owned Since 1968
  • GMP Quality Assured

Red Yeast Rice is a natural product that has been used by Asian traditional herbalists since approximately 800 A.D. Produced by fermenting Red Yeast (Monascus purpureus) with white rice, Red Yeast Rice is commonly used in cooking applications to enhance the color and flavor of foods. Peking Duck is an example of the coloration and flavor imparted by Red Yeast Rice. NOW Red Yeast Rice is carefully produced to avoid the presence of citrinin, an unwanted by-product of the fermentation process.

Suggested Use

Take 1 capsule 1 to 2 times daily, preferably with food.

Other Ingredients

Cellulose, magnesium stearate (vegetable source), silica and vegetarian coating.

Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

Supplement Facts
Serving Size: 1 Tablet
  Amount Per Serving %Daily Value
Calcium (from Calcium Carbonate) 150 mg 12%
Red Yeast Rice Powder (Monascus purpureus) (Concentrated 10:1 Extract Powder) 1.2 g (1,200 mg)
† Daily Value not established.

 

Red Yeast Rice, 1200 mg, 60 Tablets