Organic Spelt Crispbread - Sesame & Sunflower - 200g

Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, protein and vitamins. 
Praised in the 12th century by St. Hildegarde von Bingen as "the best of grains".

Once opened store in a cool dry place.


Wholegrain Spelt (Wheat) flour*(62%), Sunflower seeds*(15%), Sesame seeds*(12%), Sea salt, Yeast*, Olive oil*, Oat flakes*, Soya meal*, Linseed brown*, Millet*, Spelt (Wheat) flour*, Speltmalt (Wheat) flour*, Barleymalt flour*, Acerola fruit powder

*=certified organic ingredients.

Allergy advice: For allergens, including cereals containing gluten, please see ingredients in bold.

Contains gluten, soya and sesame. May contain traces of nuts & milk.


Suitable for Vegetarians


Nutritional Information


Typical values Per 100g
Energy 1878kJ/449kcal
Fat 18.6g
of which Saturated      2.5g                   
Carbohydrate                            48.4g
of which Sugars 3.8g
Fibre 11.2g
Protein 16.3g
Salt 1.4g




Allergen Information

Contains Gluten
Contains sesame
Contains Soya
May contain traces of milk
May contain traces of various nuts

Organic Spelt Crispbread - Sesame & Sunflower - 200g