Spelt is one of the oldest cultivated grains (an ancient cousin of wheat). It is high in fibre, protein and vitamins.
Praised in the 12th century by St. Hildegarde von Bingen as "the best of grains".
Spelt (Wheat) flour** (48%), Butter (19%)**, Raw cane sugar**, Dark chocolate* (12%) (cacao mass*, raw cane sugar*, cacao butter*, emulsifier: soya lecithin*) Honey*, Sea salt, Raising agent: sodium carbonate, Corn starch*, Acidifier: tartaric acid (<1%), Bourbon vanilla*, Coriander*.
*= certified organic ingredients
**= certified Demeter organic ingredients
Allergy advice: For allergens, including cereals containing gluten, please see ingredients in bold.
Contains gluten, soya and milk. May contain traces of various nuts, eggs and sesame.
|Typical Values||Per 100g|
|of which Saturates||13.0g|
|of which Sugars||24.0g|
Allergen InformationContains Gluten
May contain traces of egg
May contain traces of sesame
May contain traces of various nuts